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KMID : 0608420210340010053
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Journal of the Korean Society of School Health
2021 Volume.34 No. 1 p.53 ~ p.61
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The Affect of Eating Behaviors on Subjective Health in Multicultural Adolescents
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Lee Jin-Hwa
Kwon Min
Nam Eun-Jeong
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Abstract
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Purpose: The purpose of this study was to investigate the affect of eating behaviors on subjective health ofmulti-cultural adolescents in South Korea.
Methods: This study is designed as cross-sectional Using the statisticsfrom the 15th (2019) Korea Youth Risk Behavior Web-based Survey, multiple logistic regression analysis wasconducted Overall, 711 multi-cultural adolescents were included in the analysis.
Results: When analyzing thefactors affecting the subjective health status of multi-cultural adolescents, normal body mass index (OR: 056,95% CI: 035~089) and milk consumption (OR: 054, 95% CI: 035~083) showed a lower risk of being unhealthy,while skipping breakfast for 5 days (OR: 197, 95% CI: 133~293) and convenience store food consumption (OR:159, 95% CI: 105~240) showed a higher risk of being unhealthy.
Conclusion: It is necessary to form positiveeating habits that influence the subjective health perception of multi-cultural adolescents Therefore, appropriatedietary education and systematic support should be provided for multi-cultural families.
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KEYWORD
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Multi-cultural adolescents, Eating behaviors, Subjective health
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